2026 LIGHT BITES

Light Bites Menu

 

 

Hoisin Duck Bon Bons

Shredded duck in a sweet hoisin sauce coated in crispy

breadcrumbs and served with hoisin sauce

 

Lamb Koftas

Served with a tahini yoghurt dip and pitta bread

 

Mushroom & Truffle Oil Arancini

Mushroom Risotto Arancini Balls with a delicate truffle oil

infusion and served with a creamed horseradish dip

 

Cheddar Cheese & Smoked Bacon Quiche

Mature Cheddar cheese and smoked bacon in a pastry base (GF)

 

Roasted Red Pepper & Pesto Quiche

Roasted red peppers, pesto & cheese in a pastry base (GF)

Breaded Plaice Goujons

Served with tartare sauce

 

Salt & Pepper Calamari

Served with Thai sweet chili dip

 

Breaded Spicy Crabcakes

Crispy crab cakes containing red peppers, horseradish,

cayenne and coriander served with a lemon mayonnaise (GF)

 

Crispy Fries (GF)

 

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Smoked Salmon

Served with lemon mayonnaise dip & sourdough bread

 

White Cornish crabmeat

Served with wasabi mayonnaise dip & sourdough bread

 

Crab & Prawn platter

White Cornish crabmeat & Atlantic prawns,

Served with lemon mayonnaise dip & sourdough bread

 

 

 

served in the Dining Room from 7:00 pm until 8:30 pm,

at pre-booked times