Breakfast Menu
Choice of Fruit Juices
Orange, Cranberry, Tomato, Mango, Grapefruit, Apple,
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Natural Greek Style Yoghurt
With or without Honey
Muesli with Yoghurt & Honey
(Contains Oats, nuts, seeds & dried fruits)
Fresh Fruit Salad
Strawberries, Grapes, Melon & Kiwi Fruit
Porridge
Served with Maple Syrup or Demera Sugar
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Traditional Breakfast
Scrambled, Poached, or Fried Egg, Grilled Bacon, Hash Brown, Pork Sausage,
Grilled Tomato, Sautéed Mushrooms, and special crispy Fried Bread
Vegetarian Breakfast
Homemade Nut Roast (contains Onion, Green Pepper, Walnuts, Garlic, Mixed Herbs,
Diced tomatoes, Rapeseed oil) , Vegan Sausage, Grilled Tomato, Hash Brown, Mushrooms,
Scrambled, Poached, or Fried Egg, and special crispy Fried Bread
Grilled Cornish Gammon Steak and choice of Eggs
Omelette
Plain or with choice of fillings: Ham, Cheese, Mushrooms
Fish Cake with Poached Egg & Crispy Bacon
Fish cake contains potato, salmon, white fish, spring onion & butter
Smoked Salmon Benedict
Smoked Salmon on toasted English muffin topped with
poached eggs & hollandaise sauce
Smoked Salmon & Scrambled Eggs
Grilled St Ives Bay Mackerel
Pancakes
with lemon & sugar or maple syrup
Optional additions:
Grilled Black Pudding, Grilled Cornish Hogs Pudding, Baked Beans, French Toast
Pan Haggerty (sliced potato, onion & Cornish cheese
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Freshly Baked Croissants
White & Granary Toast
Choice of Boddingtons Marmalade or Strawberry Conserve
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Coffee : Decaffeinated Coffee : Tea : Decaffeinated Tea : Earl Grey : Herbal Infusion Teas : Green Tea
